Galkes 0 Posted September 20, 2007 Report Share Posted September 20, 2007 this is great for those hot summer days, this i got from a little seafood restaraunt i mangaed in shellharbour,nsw!!!! 1* salmon fillett cook to a medium consistancy so you can flake it through your salad!!! 2* make a fresh sald with mixture of lettuce,mango,avacado,spanish(red) onion,cherry tomatos,snow peas, capsicum and carrott.3*after salad is made as step 1 said flake the salmon thorugh the salad and drizzle a nice balsamic vinager over it!!4* simple sweet and serve with a nice glass or marlbrough (NZ) Savingon Blanc white wine and you will be thinkin you are in a tropical paradise TRUST ME Quote Link to post Share on other sites
Wilma 0 Posted December 20, 2007 Report Share Posted December 20, 2007 Mmmmm Galks..I will be wanting you to cook this for me when you come and visit. Quote Link to post Share on other sites
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