Jewies Simple Baked fish

[jewie 1]

I had a few fillets of whiting in the fridge on monday from the weekends catch so decided to cook it at work.its this simpleget a deacent sheet of aluminium foil, place fish fillets in the middle, add a blob of butter, a sliced up red onion, sliced tomato, sliced lemon and add salt and black pepper.fold up the foil and put in the pie warmer at 100 degrees for around 2 hours.this has to be one of the tastiest fish recipes i have come up with and the red onion adds such a nice flavour.needless to say the guys at work wanted my lunch. give it a try and let me know your opinions.

[Live Fibre 1]

Well done jewie.Personally not used the pie warmer,but the simplicity of the recipe makes it a winner The simple things in life,are often the best.Cheers

[CallopHunter 1]

Hahaha i came on this topic thinking it was a jewfish recipe. Love all fish done that way mate good work.

[archerfish 684]

Saw Andrew Fielke cook a whiting fillet using a steam iron one year at the Ceduna Oysterfest, so a pie warmer should be a doddle... :cheer:

[jewie 1]

I say 2 hours as its the time from when I start work to my smoko break..