Jump to content

Deep frying crabs


Recommended Posts

my favourite crab recipe is to prepare the crabs and crack the claws and then dip the pieces into a mix of cornflour salt pepper some chilli powder chinese all spice and then to deep fry, im just struggling to find the right amount of time to deep fry the crab for ive heard that around 2 minutes is about right, does anyone know if this is correct?

Link to post
Share on other sites

yeah i saw the show its pretty much exactly the ame except for the lack of chili powder, haha yeah when you deep fry it you can eat most of the cartilage inside the crab but im not really a fan of it although its texture is kinda like potatoe chips after deep frying, ill just have to keep going fishing i guess haha keep trying it

Link to post
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...