Been experimenting with salmon recipes to get the family sharing too. Tried patties for the first time last weekend and they passed: 4 out of 5. Similar to above but poached and flaked 3-4 salmon fillets, added it to 5 mashed potatoes, 1 beaten egg (binds), salt & pepper (no milk!). Flavoured with tblsp tomato paste, tsp garlic paste and chopped chives (alt. spring onions, chilli). Formed into patties, dipped in beaten egg, rolled in breadcrumbs, fried in plenty of oil till golden. Got the recipe off a WA website (ie. Australian Salmon)
