ChuckTseeker

Hi Chris' date='It is very difficult to get casting accreditation.Only the very best casters stand a chance.Pretty sure Haysie had to go to the States to get his masters.I think he is the only Aussie to have achieved it.Stu Tripney is the only Kiwi with his masters also.[/quote'] cheers chuck

Ok here is my Recipe for a meal i prepared the other night with some fresh Mulloway we had caught:IngredientsFirst off you need a freshly caught Mulloway about a meter long will do Flour, Egg and Milk for Egg Wash, Garlic bread Crumbs, Greted Parmesan Cheese,Chopped Garlic Chives, Salt & Pepper, preferably Rock Salt and Ground Black Pepper, Truss Tomatoes,Broccoli,Fresh Rosemart, Olive Oil and lastly a packet of Gravox Lemon Pepper Saucefirst i filleted, then skinned the fillet, then i made sure there was no bones then it's floured, put in the egg wash, then into a bowl of Garlic Bread Crumbs, Grated fresh Parmesan Cheese, salt, pepper and chopped Garlic Chives, coat each piece well, patting the mix onto the fillet as you want the cheese to sticknext heat a good pan with a little Olive Oil, place fillets in one at a time and coat both sides with the oil before you put the next fillet in and do the same, now cook until golden brown, adjust heat to make sure you cook right through, BUT! don't over cook it next you need some Truss Tomatoes, coat them with Olive Oil, place in a roasting dish with Ground Pepper and Rock Salt and a few sprigs of Rosemary, Roast until skin is just starting to shrivelnext cut some chunks of Broccoli and place then in some water to steam them in the microwave or steamer if you own onelast but not least i bought a packet of Gravox Lemon Pepper Sause, just pop in microwave for 50 seconds and pour over your fish, a few more chopped Garlic Chives sprinkled on top and walla Chucks Crumbed Mully with Roasted Truss Tomatoes, Steamed Broccoli and a Lemon Pepper SauceEnjoy, Cheers chuckPS i'll stick this recipe up in the right section too so it doesn't get lost in the pages

i saw it on Ch1 ifish Saturday, guess it might be on the ifish web site??cheers chuck

I just saw this episode this weekend, great work, would of been a ball out with John, he really knows the gulf and usually puts ya onto some good fish, pity only one biggie was landed, still what a trip out with a TV crew and on a boat like thatcheers chuck

Any High Carbon rod will do that, they are not made to do what you did with the weed, ask any Comp Bream fisher and he will tell you how easy high end rods break :ohmy: cheers chuck

sounds like a big ray to me, a few weeks back when we fished there a huge ray took all our crab baits, plastic holders too cheers chuck

myself i use a 6/0 - 7/0 jig as light as i can get it, even cut some lead off with pliers if i can't get it light enough, then i load it up with a 7" Gulp Jerk Bait, doesn't matter what colori use a 1500 Luvias loaded with 8lb crystal Fireline and a leader of 14lb Berkley Vanish on a Black Diamond 5-8kg rodnever yet let me or Snapps, (who uses a very similar rig) down in our spots cheers chuck

loved it Very Creative, would love to see him develop the character even more :woohoo: have you watched part 1 too :ohmy: 20 min of my life well spent reminded me a little of the comedy style of the "Fat Pizza" boys cheers chuck

so how many thought they had the points at 3/4 time :woohoo: only to end up with Zilch :S lucky for me i went with the team 90% of tippers did and was lucky to get the win :whistle: picked 23 for the margin too and it's got me near the top of the list :woohoo: 1 down, now if only i can get the next 7 I feel like a Whopper bet the and i don't get any now haha cheers chuck

Jack i wouldn't worry about him your a Mod :ohmy: just hit the "Edit" button and correct your mistake cheers chuck

well done Complete Angler and the other sponsors too a full list of prizes along with a few "Whoppers" if ya tip well my tips are all guessed in cheers chuck

cheers' date=' they look pretty good whats the $$[/quote']$11.99 by the looks of the box :whistle: cheers chuck

well here it is at last the 2010 "OnkaStompaCompa 6" video :woohoo: i started a OnkaStompaCompa Youtube channel so have a look in and Subscribe, leave a message too if you had a great day i will try to find some older onkastompas and i'll up load them toonow this movie was filmed in High Definition so if you have the time to wait for it to load change the settings to 720 HD to view this great little memory of the day the kids of the Childhood Cancer Association, won!if you know someone who was there but doesn't come here to Strikehook then please pass on the link, as if you were there on the day i'm sure you will be in this vid anyway sit back for 15min and enjoy the 2010

"OnkaStompaCompa 6"

http-~~-//www.youtube.com/watch?v=TFwL_H45YYo

Last time i had a trip there i managed about 27ish squid off the jetty. They are definitely about.Off the jetty at venus i've caught: flathead, kg whiting, salmon, squid, tommies, gar, trevally and snook. Great spot to fish landbased! You'll always come home at the end of the day with a feed

thinking about a few days holidaying there myself and wondered what you can catch off the jetty, reading up on the net there is no mention of Squid, do you catch then there?i went there back in the 90's on a club trip but can't remember what we caught on the jetty, i do remember one of the members just wading out from the beach in front of the caravan park and landing a dozen Whiting had everyone giving it a go the next evening but the school didn't show againcheers chuck

WOW! thanks heaps Shane and of course your great mag WildCoast Fishing South Australia, it is a refreshing new read really looking forward to seeing Corinne in print and catching up with the monthly columns from around the state again thanks Shane cheers chuckPS congrats too, to VB nice flatty mate

must of been an easy week mate :dry: even I got a free Whopper this week

Onka Stompa 3http://www.vimeo.com/4795953 and last years Onka Stompa 5http://www.vimeo.com/8287070 cheers chuck

Back in "89" when i moved to Darwin, my first attempt at filleting a nice Barra, with my South Aus filleting knife, showed me that it was absolutely useless so a quick trip into town and i bought a Victorinox Boning Knife for $19, i think you will pay around the $30 mark these days, i bought the 15cm Narrow Boning Knifei have had this knife for 21 years now and it is still as sharp and keeps it's edge as it did when i bought it, it has filleted plenty of fish of all sizes and i find i use no other knife these days for this chore, it also is used for cutting up the bait, it's the same knife you will see in many Butchers scabbardsi also have an Accusharp Knife sharpener and an Eze-Lap Diamond steel to keep it keen

Corinnes 66cm 2.5kg Pt Wakefield Flathead, caught on a late afternoon session in Octobercheers chuck

That is a round i want to forget... only got bloody 2 !!!!!!

you can sign up here cheers chuckhttp://www.pir.sa.gov.au/pirsa/pirsa_publications/pirsa_subscription_centre

received my FishFacts Issue 27 tonight and Strike & Hook is in it B)might get a few more members joining seeing as this gets delivered to a lot of email addresses can only be good for our community cheers chuck